Pickled Lombardi Pepper

At IQG FOODS, we offer premium Strawberry Puree, with a Brix level of 7-9%, made from fresh, high-quality strawberries.
Known for its naturally sweet and vibrant flavor, this puree is perfect for use in beverages, jams, sauces, and desserts.
Our puree is 100% natural, free from additives and preservatives, and crafted to meet the highest quality standards.
Available in bulk packaging, it is ideal for food manufacturers and distributors looking for top-tier ingredients.

Category: Preserved & Pickles Tags: cherry pepper, pickles

Description

Product Description

This photograph emphasizes the natural beauty of Lombardi peppers, with their smooth skin and vibrant colors. The simple white plate and soft sunlight create an elegant and inviting scene.

Download Product Data Sheet

At IQG FOODS, we offer premium Pickled Lombardi Peppers, carefully selected for their crisp texture and tangy flavor. Our Cherry Peppers are pickled using traditional recipes that preserve their natural crunch and vibrant taste.

Produced with high-quality Peppers and natural ingredients, our pickled Lombardi Peppers are free from artificial preservatives and additives, ensuring a fresh and authentic product. Available in bulk packaging, they are perfect for food manufacturers and distributors seeking reliable, top-quality pickled vegetables.

Specifications

Chemical Specifications	Average Value (Measured at 20° C)
Chemical Specifications	Cold Break
Brix %	36 – 38%
pH	4 – 4.5
Color (a / b)	2.00 – 2.20 at 12.5 Brix
Bostwick	6 – 10 cm / 30 Sec at 12.5 Brix
Mesh Screen	0.4 – 0.8 mm
Acidity	1.8 – 3.8% (as Citric Acid)
Usage	Sauces & Juices

Drums

Packaging	55 GAL aseptic bag in metal drum
Net Weight per Drum	230 kg +/- 2
Gross Weight per Drum	243 Kg +/- 2
Qty. / 20′ FCL	80 Drums (approx. 18.400 MT)
Qty. / 40′ FCL	112 Drums (approx. 25.760 MT)